Premiata Braceria Toscana - P.le C. Rosselli (Siena)
★★★★★ 4.6/5 - The most popular steak tasting in Siena
An itinerary designed for those who want to savour Tuscan tradition, quality raw materials and meat culture in the Premiata Braceria Toscana style.
A full menu that, at full price, would exceed 65€, now offered at 35€.
The menu includes:
Appetiser
Selection of pork cold cuts and typical Tuscan cheeses.
According to
Rib-eye steak - PBT Optimas selection, with controlled maturation and cooking on live coals.
Side dishes
Grilled vegetables, roast potatoes and cannellini beans.
Including
Glass of red wine.
Premiata Braceria Toscana represents a precise idea of cuisine: specialisation, selection and absolute respect for meat.
We are not a steak restaurant.
We are the only real braceria in Siena.
Meat is our focus. We select the cuts, we check the maturation, we barbecue every day.
Our cuisine is born around the fire and the authentic Tuscan meat culture.
In Siena, for those who really love steak, the choice is clear.
Maturation gives depth to the flavour and softness to the fibre.
It is a work of selection and control that enhances each cut even before cooking.
In our tasting at 35€, the difference can be felt at the first bite.
Quality meat, controlled maturation and live embers: this is where our journey begins.
Typical starter, PBT Optimas selection rib steak, side dishes and glass of red.
A menu worth 68€, now available at 35€.
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